Brasserie Alba

BUTTER BREAD

(We recommend 2-3 per person)

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Lovage herring with creme fraiche and apple 75 kr.

White herring with grilled onions and pepper mayonnaise 75 kr.

Freshly fried fish fillet with remoulade and lemon 110 kr.

Freshly fried fish fillet with mayonnaise and hand-peeled shrimp 135 kr.

"Egg and shrimp" – hand-peeled shrimp with fried Dalbakkegård egg 95 kr.

Home-salted salmon with horseradish cream, tomato, and radish 135 kr.

Chicken salad with chicken chips and pickled mushrooms 85 kr.

Beef tartare with lovage mayonnaise and sesame crackers 65 kr.

Roast beef with horseradish salad and pickled green tomatoes 95 kr.

HOT DISHES

White asparagus with hollandaise and fjord shrimp from Guldborgsund 195 kr.

Steamed mussels with fries and aioli 165 kr.

Omelette with bacon, pickled beets, and salad 105 kr.

Salad with goat cheese, baked grapes, vinaigrette, and fennel 75 kr.

Parisian steak 140 kr.

Sides

Green salad 45 kr.

Fries with Bandholm Spice and mayo  45 kr.

DESSERTS

3 kinds of cheese with crispbread & compote 95 kr.

Dessert of the day 85 kr.

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Prices include VAT and service

4 servings – chosen by everyone at the table

The menu consists of 4 servings selected by the kitchen 495 kr. pr. person

SNACKS

Profiterole with parmesan curd and truffle 35 kr.

Chicken croquette with garden herbs 35 kr.

APPETIZER

Beef tartare with tarragon, pine nuts, and orange 135 kr.

Salad with goat cheese, baked grapes, and honey vinaigrette 95 kr.

Home-salted salmon with radish, crouton, and dill sauce 129 kr.

Braised fennel with olive oil and orange 119 kr.

White asparagus with hollandaise and fjord shrimp from Guldborgsund 195 kr.

MAIN COURSES - all served with potato on the side 

Baked cod florentine with lobster bisque 225 kr.

Slow-cooked local welfare pork with sauce bordelaise and hazelnut 195 kr.

Confit Dalbakkegård chicken with new onions, pickled mustard seeds, and sauce blanquette 215 kr.

Fried cabbage with cauliflower purée, browned butter cream, and pickled tomatoes 115 kr.

CLASSICS

Ribeye 250 gr. with béarnaise, fries, and salad 295 kr.

Steamed mussels with fries and aioli 195 kr. 

Whole roasted flatfish with grilled lemon, butter sauce, aromatic herbs, and new Bøtø potatoes 225 kr.

4 Danish fresh langoustines with fennel salad and herb butter 345 kr.

Caviar – 30 gr.

Served with homemade crumpets, chives, onion, and creme fraiche 475 kr.

SIDES

Fries with Bandholm spice and mayo 45 kr.

Salat 45 kr.

DESSERTS

Creme fraiche ice cream with summer berries and nut crumble 75 kr.

White chocolate panna cotta with strawberry sorbet from Marielyst Strawberries and chocolate tuile 75 kr.

Sablé with mascarpone and cocoa 75 kr.

CHEESE

3 types of cheese with crispbread and seasonal compote 125 kr.

PETIT FOURS

Riesen and Madeleines 45 kr.

CHILDRENS MENU

Chicken with French Fries 105 kr.

Fish ‘n’ chips 105 kr.